Fudgy Layered Peanut Butter Bars
I am always trying to think up new recipes for bar cookies. Face it, if you want to make something sweet in just a few minutes that will feed a...
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Welcome to Linda's Best Recipes! I have been obsessed with recipes, cooking, baking, and the science behind it all for 50 years. I have made food the focus of my career and so I know a thing or two about how to get the best results out of the kitchen. Now I am going to focus on the science that supports baking and cooking so you will have more fun in the kitchen. Join me and you will be able to create wonderful food for your family and friends.
Baked Risotto with Meatballs
The first time I made risotto was long before anyone in the Midwest could buy basmati rice. The grocery stores carried long grain white rice and brown rice and wild...
Italian Meatball Spinach Pie
With everything happening in the world today (hurricanes, mass shootings, unemployment, general unrest, possible war), it’s easy to fall back on familiar old things, such as recipes you treasure, foods...
Toffee Bark
I don’t know if it’s a function of age or having had lots of cavities as a child, with big fillings that act as wedges, but I started breaking my...
Starlight Mint Chocolate Cookies
I have to make this cookie every Christmas for my husband’s family. This Christmas, I used an older version of the recipe, which is available everywhere online, and they just...
24 Hour Salad
This fabulous salad comes from my late mother-in-law. My husband’s family always serves this on Christmas Eve along with cheese fondue and lots of bread. The salad is not difficult...
Peppermint Patties
Have you ever made homemade candies? They are so fabulous and so fun to make. And they’re great to give as gifts, whether it’s Christmas, Hanukkah, or Valentine’s Day. When...
Baked Spaghetti
Everyone knows how to make Spaghetti and Meatballs. But did you know that you can transform those basic ingredients into a easy and delicious casserole that will serve up to...