With the new school year underway, it’s time to think about lunchboxes. This Individual Layered Salad is perfect. Now, when I use the term “lunchbox” you understand I’m not referencing...
I am always thinking of new ways of making Garlic Bread. Now, I love the classic version, of course, which is just bread toasted with a butter and oil mixture...
I have almost always used tortellini in my main dish salads when I want something more interesting than plain old pasta. I love the tender pasta and the savory cheese...
Scalloped potatoes is a classic recipe. We used to have to make them by peeling and thinly slicing mounds of potatoes. Now there are frozen and refrigerated prepared potatoes if...
Everyone is trying to eat healthy, but many things often get in the way – life, for instance. When you’re rushed it’s easy to just drive to the fast food...
I have tons of recipes for chicken salad. But there’s one combination I never used before: lemon and mint. Both of those flavors are so delicious and refreshing. Combining them...
Many unusual recipes have called themselves “salad.” This recipe for Snickers Salad (yes, it really does use the candy bar and it is called a salad), is quite peculiar and...
There are many combinations of fruits that are used to make salads. This one for Melon and Avocado Salad, with its unusual pairing of melons and avocados, is one of...
Scalloped potatoes is the traditional side dish to ham, which is traditionally served at Easter. There are so many recipes for this dish, ranging from the type made with a...
Did you know that adding butter to certain vegetables makes more of the nutrients available? Buttering carrots, for instance, makes the vitamin A in that vegetable more available. Plus it...
