Green Goddess Pasta Salad
Pasta salads are a dime a dozen – but not mine! I love making these salads in the summer and we live off them. There are infinite combinations of pasta,...
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Steak House Steak
While most people agree that steaks are best when cooked over coals, not everyone has a grill or even wants to grill (include me in that last group). I just...
Best Frozen Desserts For Summer
It’s really hot. We’ve had several heat advisories and heat warnings so far this summer. So it’s only natural that I would collect my best frozen desserts for summer in...
Waldorf Chicken Salad Sandwich
Waldorf salad is, of course, a combination of apples, walnuts, raisins or grapes, celery, and mayonnaise. Of course, I like to add chicken to my Waldorf salad, to make Waldorf...
Fourth of July Flag Cake
Happy Fourth of July! This Fourth of July Flag Cake recipe will help you celebrate. This patriotic holiday was made for special food. You should grill some burgers, make potato...
Chicken Salpicon Salad
I first heard about this marvelous recipe for Chicken Salpicon Salad on a Martha Stewart show. This recipe is from Peru, and combines chicken with veggies and fried shoestring potatoes....
Mexican Pizza
Looking for a great recipe for Cinco de Mayo? Look no further! This fabulous recipe for Mexican Pizza is perfect. It’s crisp, creamy, chewy, tender, and crunchy, with the most...
Toffee Bark
I love toffee. I love the crunch, the sweet, salty, smoky flavor, how it melts in your mouth, everything about it. I first made butter toffee covered in chocolate from...
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