Many of us are turning to comfort foods these days, and with good reason. So many people are in quarantine or are isolating themselves to protect themselves and others. So...
Everyone knows how to make Spaghetti and Meatballs. But did you know that you can transform those basic ingredients into a easy and delicious casserole that will serve up to...
Whenever I make pasta, I always cook a full 16 ounce package even though there’s just the two of us. Why? Because leftover pasta is one of the most useful...
This fabulous and huge casserole has been in my repertoire for decades. My mom found the original recipe; I don’t know where. It may have been on a pepperoni package,...
It may seem unusual to combine pasta with beans, but Italians do it all the time. This is a version of a classic Tuscan recipe. The combination of spaghetti with...
Mac and cheese really is the ultimate comfort food. There’s something about the combination of tender pasta combined with a rich cheese sauce that is so perfect. There are so...
Bolognese Sauce is a classic Italian recipe made of ground meat, celery, onion, carrots, tomatoes, and some sort of dairy product. I love that recipe, but it can take a...
Manicotti are those big pasta shells that are stuffed with wonderful fillings. This super simple recipe uses chicken and cream cheese for the filling, and tops the stuffed pasta with...
When you think about it, there are infinite variations on Spaghetti Carbonara, one of my favorite quick and easy weeknight dinner recipes. You can add everything from mushrooms to meatballs...
