It may be the end of summer in the Northern Hemisphere, but that doesn’t mean cooler weather is automatically in store. It’s going to be in the 80s here in...
I am always thinking of new ways of making Garlic Bread. Now, I love the classic version, of course, which is just bread toasted with a butter and oil mixture...
Bark, in food, refers to a combination of chocolate and other ingredients melted together and spread into a thin layer. The candy is then broken into pieces and devoured. You...
M&M Cookies are like chocolate chip cookies on crack. The candies elevate this recipe to another level. I don’t know who thought of this idea, but they should receive the...
Grilled cheese sandwiches are one of the first things beginning cooks learn to make. All you need is a pan, bread, cheese, and butter! And sometimes you just need a...
I love chicken salad. And coleslaw. So why not put the two together? This Chicken Sunflower Coleslaw is a fresh and super easy main dish salad recipe that is just...
I love to make frozen desserts, especially in the summer. All of my frozen sweets recipes make a bunch; they are perfect for entertaining or just to have something nice...
It’s easy to make your own turnovers for a fabulous breakfast or brunch. All you need is some frozen puff pastry, some canned pie filing, and a few other pantry...
It may seem unusual to combine pasta with beans, but Italians do it all the time. This is a version of a classic Tuscan recipe. The combination of spaghetti with...
Even if you have never heard of Nanaimo Bars, you’ve probably tasted one. This classic no bake bar cookie hails from Canada. It’s named after the city of Nanaimo, British...
