I have almost always used tortellini in my main dish salads when I want something more interesting than plain old pasta. I love the tender pasta and the savory cheese...
Every Thanksgiving, your refrigerator becomes a treasure trove of the most wonderful ingredients. You won’t have to go shopping for days as long as you keep some staples on hand...
Hot sandwiches are a great idea for a quick dinner. Whenever you heat up a sandwich, it automatically elevates the food to a real meal. And whenever you heat a...
Puff pastry as a convenience food is really a modern miracle. Before the advent of frozen puff pastry, bakers had to make it from scratch. And that means rolling and...
A tostada is similar to a taco, but it’s flat! Tostada shells are usually made by deep frying tortillas until they are crisp and crunchy. But you can also find...
Slab pies are all the rage. They feed a crowd and are more interesting than quiches or ordinary pies. This recipe for Ham and Cheddar Slab Pie is but one...
If you have leftover ham and leftover scalloped potatoes, you are minutes away from another meal. Just combine them to make this fabulous recipe for Ham and Scalloped Potatoes. You...
I have tons of recipes for chicken salad. But there’s one combination I never used before: lemon and mint. Both of those flavors are so delicious and refreshing. Combining them...
