For Cinco de Mayo, all you need is Mexican Pizza. Period. As I was shooting this photo, I realized something strange about the Midwest. We cut our pizzas into squares,...
Chicken Parmesan is a classic Italian recipe made with chicken coated with bread crumbs and Parmesan cheese (natch), then sautéed and usually served with a red sauce. I omit the...
Winter is coming early to the upper Midwest. We are supposed to get accumulating snow tomorrow and later this week; this is very unusual for mid-October! So of course I...
Skillet meals are some of the easiest recipes for dinner. All you need is a skillet, a stovetop, and some simple ingredients to make a fabulous entree in a hurry....
Manicotti are those big pasta shells that are stuffed with wonderful fillings. This super simple recipe uses chicken and cream cheese for the filling, and tops the stuffed pasta with...
Quesadillas are one of the easiest recipes on the planet, but they are so satisfying. You can make quesadillas out of just about anything, as long as you have some...
When you think about it, there are infinite variations on Spaghetti Carbonara, one of my favorite quick and easy weeknight dinner recipes. You can add everything from mushrooms to meatballs...
You can make a main dish salad out of just about anything. I myself like to dream up new combinations using ingredients I have around the house. In the fridge...
This very simple recipe is so easy to make and so satisfying. It takes just five ingredients and about 20 minutes to make. Frozen tortellini is one of my favorite...
