I love cinnamon rolls and have been making them for decades. There’s nothing better for a special breakfast or brunch, especially during the holiday season. The bigger the better. I...
Before we get into the recipe for Puppy Meatloaf, a story. When I was young, we had the best dog in the world. She was a purebred German Shepherd from...
Everyone has, of course, eaten the traditional Chex Party Mix. But what if we boosted the flavor of that classic recipe? A lot? Well you’d get Curried Party Mix, a...
I love making Spaghetti Carbonara; in fact, it’s my go-to recipe when I just don’t feel like cooking. The combination of egg, cream, and cheese is mixed with hot cooked...
The Best Six Week Bran Muffins don’t last for six weeks – the batter does! I love this recipe, which is all over the internet, and have made it mine...
Bark, in food, refers to a combination of chocolate and other ingredients melted together and spread into a thin layer. The candy is then broken into pieces and devoured. This...
Of all the things I cook in the air fryer, I think that smashed potatoes are best. This fabulous recipe for Crispy Air Fryer Smashed Potatoes is to easy and...
Roasted Brussels sprouts. Just that term can evoke intense feelings. Many baby boomers have vivid memories of sitting at the dinner table staring at those little cabbages on their plates,...
Orange Glazed Spiral Sliced Ham is a great choice for Christmas dinner or Easter. The orange adds a wonderful fresh taste and aroma to the classic entree. Spiral sliced hams...
Julekage is a traditional Scandinavian bread recipe that is made with dried fruits. It makes an excellent snack and is wonderful toasted and spread with whipped honey. You can also...