Now that the kids are back in school, it’s time to think about lunchbox sandwiches. No doubt your children have their favorites. And if they bring their lunch to school,...
I first heard about this marvelous recipe for Chicken Salpicon Salad on a Martha Stewart show. This recipe is from Peru, and combines chicken with veggies and fried shoestring potatoes....
I love toffee. I love the crunch, the sweet, salty, smoky flavor, how it melts in your mouth, everything about it. I first made butter toffee covered in chocolate from...
I love cinnamon rolls and have been making them for decades. There’s nothing better for a special breakfast or brunch, especially during the holiday season. The bigger the better. I...
Before we get into the recipe for Puppy Meatloaf, a story. When I was young, we had the best dog in the world. She was a purebred German Shepherd from...
Everyone has, of course, eaten the traditional Chex Party Mix. But what if we boosted the flavor of that classic recipe? A lot? Well you’d get Curried Party Mix, a...
I love making Spaghetti Carbonara; in fact, it’s my go-to recipe when I just don’t feel like cooking. The combination of egg, cream, and cheese is mixed with hot cooked...
The Best Six Week Bran Muffins don’t last for six weeks – the batter does! I love this recipe, which is all over the internet, and have made it mine...
Bark, in food, refers to a combination of chocolate and other ingredients melted together and spread into a thin layer. The candy is then broken into pieces and devoured. This...
Of all the things I cook in the air fryer, I think that smashed potatoes are best. This fabulous recipe for Crispy Air Fryer Smashed Potatoes is to easy and...
